Whirlpool CH10450GF S Instruções de Utilização descarregar pdf (Página 8)

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ALWAYS

During use the appliance becomes hot. Care should be taken to avoid touching

heating elements inside the oven

NEVER . . .

NEVER

leave children unsupervised where the cooker is installed as all surfaces will

get hot during and after use.

NEVER

allow anyone to sit or stand on any part of the cooker.

NEVER

store items that children may attempt to reach above the cooker.

NEVER

heat up unopened food containers as pressure can build up causing the

container to burst.

NEVER

store chemicals, food stuffs, pressurised containers in or on the cooker, or in

cabinets immediately above or next to the cooker.

NEVER

ll a deep fat frying pan more than 1/3 full of oil, and NEVER use a lid. DO

NOT LEAVE UNATTENDED WHILE COOKING.

NEVER

place ammable or plastic items on or near the hotplate.

NEVER

use proprietary spillage collectors on the hotplate.

NEVER

use the cooker as a room heater.

NEVER

dry clothes or place other times over or near to the hotplate or oven/gril doors.

NEVER

wear garments with long owing sleeves whilst cooking.

NEVER

operate the grill with the grill doors closed. This may cause overheating of

your cooker.

NEVER

line the shelves, oor or sides of the oven or grill with aluminium foil as over

heating and damage can result.

NEVER

use steam cleaners.

NEVER

touch the heating elements inside the oven or grill even when off.

NOTE: The use of a gas cooking appliance results in the production of heat

and moisture in the room in which it is installed. Always ensure that the kitchen

is well ventilated; keep natural ventilation holes open or install a mechanical

ventilation device (mechanical extractor hood). In particular when using the grill

or more than one hotplate burner, open a window if a mechanical ventilation

device is not operating.

! The appliance should not be operated by people (including children) with

reduced physical, sensory or mental capacities, by inexperienced individuals

or by anyone who is not familiar with the product. These individuals should,

at the very least, be supervised by someone who assumes responsibility

for their safety or receive preliminary instructions relating to the operation

of the appliance.

Oven timer operation

The oven timer (only ventilated

1st

Oven) offers you the following features:

1. Time of Day

2. Automatic Cooking

3. Minute Minder

Automatic cooking

The main oven can be controlled automatically.

Guidance on automatic cooking

1. Select foods which will take the same time to cook.

2. Set the oven timer so that the food has just nished or is just about to

nish cooking on your return to the oven. This will ensure the food has

not cooled down and does not require reheating before serving.

3. Food should be as cold as possible when it goes into the oven, ideally

straight from the refrigerator. Frozen meat and poultry should be thawed

thoroughly before it is put in the oven.

4. Warm food should never be placed in the oven if there is to be a delay

period. Stews prepared by frying the meat and vegetables should be

cooked as soon as possible.

5. Dishes containing left-over cooked poultry or meat, for example

Shepherds Pie, should not be cooked automatically if there is to be a

delay period.

6. Stews and joints should be cooked by the long slow method, so that the

delay period is kept to a minimum.

7. On warm days, to prevent harmful bacterial growth in certain foods (ie

poultry, joints, etc) the delayed start should be kept to a minimum.

8. Wine or beer may ferment and cream may curdle during the delay period,

so it is best to add these ingredients just before serving.

9. Foods which discolour should be protected by coating in fat or tossing in

water to which lemon juice has been added, prior to placing food in the

oven.

10. Dishes containing liquid should not be lled too full to prevent boiling over.

11. Food should be well sealed (but not airtight) in a container to prevent the

loss of liquid during cooking. Aluminium foil gives a good seal.

12. Ensure food is cooked thoroughly before serving.

CLOCKFACE

000

The timer incorporates a 24 hour clock.

Ensure the correct time of day is always set,

before using your cooker.

SYMBOLS

000

A ‘bell’ symbol will light up when you select a

Minute Minder Period and will remain lit for the

period set.

1 2 3 4 5 6 7 8 9 10 11 12 13 ... 19 20

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Whirlpool CH10450GF S Instruções de Utilização Página 8

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