User and maintenance manualManuel d’utilisation et d’entretienHandleiding voor gebruik en onderhoudManual del Usuario y de MantenimientoManual do util
EN11INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN 1. Insert the wire shelf horizontally, with the raised part “A” upwards (Fig. 1).2. The o
EN12STARTING THE OVEN - SETTING THE TIMEAfter connecting the oven to the mains power, the time must be set on the clock. The two hour digits flash on
EN13SETTING COOKING TIMEThis function can be used to cook food for a set length of time, from a minimum of 1 minute to the maximum time allowed by the
EN14SELECTING SPECIAL FUNCTIONSTurn the “Functions” knob indicator to the symbol to access a submenu containing five special functions.To browse, se
EN15SETTINGSTurn the “Functions” knob indicator to the symbol to access a submenu containing four display settings which can be changed.ClockTurn th
EN16OVEN FUNCTION DESCRIPTION TABLEFUNCTIONS KNOBOFF To stop cooking and switch off the oven.LAMP To switch the oven interior light on/off.SPECIALSDEF
EN17BREAD/PIZZATo bake different types and sizes of pizza and bread. This function contains two programmes with predefined settings. Simply indicate t
EN18COOKING TABLERecipe Function Pre-heatingShelf (frombottom)Temp.(°C)Time(min)Accessories and notesLeavened cakesYes 2 160-180 30-90 Cake tin on wir
EN19Savoury pies (vege-table pie, quiche)Yes 2 180-190 40-55 Cake tin on wire shelfYes 1-3 180-190 40-55Shelf 3: cake tin on wire shelf (switch levels
EN20Roast potatoes - 2 Medium (2) 45-55Drip-tray / baking tray (if necessary, turn food two thirds of the way through cooking)Vegetable gratin - 2 Hig
EN3YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNTThis manual and the appliance itself provide important safety warnings, to be read and observed at all t
EN21TESTED RECIPES (in compliance with IEC 60350:99+A1:05 +A2:08 and DIN 3360-12:07:07)The cooking table advises the ideal function and cooking temper
EN22How to read the cooking tableThe table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time
Printed in Italy03/20135019 310 01429/AWhirlpool is a registered trademark of Whirlpool, USAGB FR NLES PT
EN4- The accessible parts of the appliance may become very hot during use. Young children should be kept away from the appliance and supervised to ens
EN5Scrapping of household appliances- This appliance is manufactured with recyclable or reusable materials. Dispose of it in accordance with local was
EN6Energy saving- Only pre-heat the oven if specified in the cooking table or your recipe.- Use dark lacquered or enamelled baking moulds as they abso
EN7Oven exteriorIMPORTANT: do not use corrosive or abrasive detergents. If any of these products accidentally comes into contact with the appliance, c
EN8REMOVING THE DOORTo remove the door:1. Open the door fully.2. Lift the catches and push them forwards as far as they will go (Fig. 1).3. Close the
EN9REPLACING THE OVEN LAMPTo replace the rear lamp (if present):1. Disconnect the oven from the power supply.2. Unscrew the lamp cover (Fig. 6), repla
EN10FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION1. Control panel2. Upper heating element/grill3. Cooling fan (not visible)4. Dataplate
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