EN1YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNTThis manual and the appliance itself provide important safety warnings, to be read and observed at all t
EN10DESCRIPTION OF DISPLAYA. Display of heating elements activated during the various cooking functionsB. Time management symbols: timer, cooking time
EN11FAST PREHEATING1. Turn the “Functions” knob to the symbol to select the fast preheating function.2. Confirm by pressing : the settings are show
EN12TIMERThis function can be used only with the oven switched off and is useful, for example, for monitoring the cooking time of pasta. The maximum t
EN13Pizza1. Turn the Functions knob to symbol : the display shows “BREAD”. To select the “PIZZA” function, proceed as follows:2. Turn the “Browse” kn
EN14STARCLEAN™ CLEANING CYCLETo keep the oven in best condition, carry out the STARCLEAN™ cleaning cycle after each use. The cycle takes 35 minutes, i
EN15FUNCTION DESCRIPTION TABLEFUNCTIONS KNOBOFF To stop cooking and switch off the oven.LAMP To switch the oven interior light on/off.SPECIALSDEFROSTT
EN16BREAD/PIZZATo bake different types and sizes of pizza and bread. This function contains two programmes with predefined settings. Simply indicate t
EN17COOKING TABLERecipe Function Pre-heatingShelf (frombottom)Temp.(°C)Time(min)Accessories and notesLeavened cakes- 2/3 160-180 30-90 Cake tin on rac
EN18Frozen pizza- 3 250 10-20Level 3: drip-tray / baking tray or rack- 1-4 230-250 10-25Level 4: pan on rackLevel 1: drip-tray / baking traySavoury pi
EN19* Cooking time is approximate. Food can be removed from the oven at different times depending on personal preference.Roast chicken 1-1.3 Kg- 22 (M
EN2- This appliance can be used by children from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experi
EN20Table of Tested Recipes (in compliance with IEC 50304/60350:2009-03 and DIN 3360-12:07:07)The cooking table advises the ideal function and tempera
EN21How to read the cooking tableThe table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time
EN3- Never use steam cleaning equipment.- Do not touch the oven during the pyrolysis cycle. Keep children away from the oven during the pyrolysis cycl
EN4Disposal of packing materialThe packing material is 100% recyclable and is marked with the recycle symbol ( ). The various parts of the packing mus
EN5Oven exteriorIMPORTANT: do not use corrosive or abrasive detergents. If any of these products accidentally comes into contact with the appliance, c
EN6REMOVING THE DOORTo remove the door:1. Open the door fully.2. Lift the catches and push them forwards as far as they will go (fig. 1).3. Close the
EN7N.B.: - Only use 25-40W/230V type E-14, T300°C incandescent lamps, or 20-40W/230 V type G9, T300°C halogen lamps.- The lamp used in the appliance i
EN8FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION1. Control panel2. Upper heating element/grill3. Cooling fan (not visible)4. Dataplate
EN9INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN The wire shelf and other accessories are provided with a locking mechanism to prevent thei
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